Cafe Tai Lei Loi, Serradura @ Rua da Cunha

We headed to another side of Rua da Cunha with 2 rows of shoplots selling goodies and restaurants as well. As along the road, we spotted this shop selling serradura, one of famous and traditional Portuguese-Macanese pudding. But the shop we went is not the one which is famous with the serradura. The original shop is just 2 lots aways. Since we already tried the first shop and found it so so only, so we never bother to give a try anymore!


Peoples are busy eating their pork chop!

Yummm...yummmmm.....my pork chop bun!

After we visited Taipa Museum, we went to Cafe Tai Lei Loi Kei, which is just beside the museum for their famous pork chop bun. Apart from the Pork Chop bun, they do serve other snacks as well as drinks. However, you can never say that you have eaten here unless you have had their Pork Chop Buns. The Pork Chop Buns usually start selling at around 3pm and tend to sell out before 5pm. Also, expect a queue for purchasing these buns. However, hubby is lucky enough as he just need to queue less than 10 minutes and at that time, TVB is doing some shotting! Yeah!! U may see our face in TVB movies...hahaha!

The Pork Chop Buns served here have a crispy exterior and a juicy pork chop right in between the bun. They also have new varieties like the Pork Chop Pinapple Bun and a few others but first timers definitely have to go for the original. The price for each bun cost about 10MOP/HK.