My colleague ask me to join him for lunch with our customer this afternoon at Kee Heong Restaurant which is famous for their bah kut teh.
When we reached the place at about 12.25pm, the place already crowded with people enjoying their lunch but we still managed to find a table.
We ordered 1 claypot bah kut teh and 1 dry version of bah kut teh with yau char kueh and vegetables. The soups is very nice but still not comparable to Teluk Pulai and Fung Keow Bah Kut Teh. As for the dry version, i found it was also good but a bit salty.
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